A classic masala chai- Assam black tea and fresh spices. 

We blend our chai in small batches, by hand in Chico, California, from organic spices and fair trade tea.

Instructions for a cup of chai:
For a nice strong cup of masala chai (sometimes known as a "chai latte" in the US), boil on the stovetop in water, add milk/alt milk and sugar and boil again, then strain into a cup. Customize as desired. (Complete instructions included on package)

Are your mornings a little too busy to brew chai on the stove every morning? No problem, you can make your own chai concentrate from this blend!
(Chai Concentrate recipe here)

Servings:

Each 4oz tin makes about 30 cups of chai
Each 1lb. bag makes about 120 cups of chai

Ingredients:
Direct trade organic Assam tea, organic nutmeg, organic cinnamon, biodynamically-grown cardamom, organic ginger, organic pepper, organic orange peel, organic star anise, organic cloves.